Let’s Look

Hello!

Well, this week is chugging right along. I hope it’s been a good one for you.

It’s already the second Wednesday of the month, so I’m linking up with Shay and Erika for Let’s Look.

So far this year, we’ve looked at…

• How we clean our closets in January
• Little things we do every single day in February
• What’s in our grocery cart in March
• Our daily quiet time/prayer time in April
• Our summer closet staples in May
• Our summer schedule in June
• Podcasts and shows we binge in July
• What’s in our pantry in August (I don’t have a pantry, so I skipped that one)

This month’s topic is let’s look at…our quick weeknight dinners.

Anything in a slow cooker helps the weeknight dinners go quicker.

My “go to” slow cooker recipes still come from Shay’s cookbook Simmers.

The Chicken Tortilla Soup recipe is a fave. We also love her Sloppy Joe’s recipe..

Just this week, I made “Million Dollar Spaghetti,” and while it takes a few steps, it’s worth it because it’s delicious and it makes a ton. I love (and appreciate!) leftovers.

A few weeks ago, I tried this new recipe and it was a family favorite.

Cheesy Chicken Crescent Rolls will now be in the dinner rotation.

Speaking of “chicken.” My Slow Cooker Fiesta Chicken is easy, delish, and makes a ton.

And, when push comes to shove, I make pancakes and bacon or grilled cheese and tomato soup for dinner and call it a day.

Next month, we are looking at…how we prep for the holiday season.

I usually just “white knuckle” it through November and December. haha